• Preheat oven to 400 degrees and line a 9x13 baking sheet with parchment paper   
• Cover parchment with saltine crackers in a single layer
• In a saucepan, heat the sugar and butter on medium heat, stirring frequently.
• When the butter is melted, cook for 3-5 minutes or until the mixture comes to a boil
• Remove the pan from the heat once it comes to a boil; stir in vanilla
• Pour hot mixture over saltine crackers and put the pan into the oven and let cook for 5 minutes
• Carefully, remove the pan from the oven and top the crackers with the chocolate chips, carefully spreading the chocolate chips over the crackers
• Place the crackers back in the oven for 2-3 minutes to melt chocolate 
• Remove pan from oven and spread melted chocolate. 

To Create Spider Webs

• Melt white coating candy until thin and smooth
• Place melted candy coating in squeeze bottle or piping bag
• Draw circles with the piping bag in the melted chocolate
• Drag a toothpick through the circles to create the spider web
• Allow chocolate to cool until hardened before cracking